New U.S. meat labelling rules causing Canadian cattle industry concern

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New meat labelling rules in the United States could have an impact on the ability of Canadian beef producers to move their product into its largest consumer market.

The changes are part of a decade-long battle between Canada and the U.S. over country-of-origin labelling .

"So, it's everything that we stand for, and what we work on. Prescriptive measures like this could potentially hinder it or break it down." That legislation was repealed after a 2015 World Trade Organization ruling said the U.S. violated international law by making COOL mandatory. Alberta's Agriculture Minister RJ Sigurdson says COOL legislation, even if voluntary, is a move in the wrong direction for Canada-U.S. trade.

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