ORLANDO, Florida — Shake Shack is using a four-day work week to win over managers as restaurant chains battle for employees.
During a presentation on Tuesday at the ICR Conference in Orlando, Florida, Shake Shack CEO Randy Garutti said the chain has rolled out a four-day work week for managers at a third of its locations. "It's never been harder," to attract, retain, and find high-quality employees, Garutti said. According to Garutti, the four-day work week has been an "incredible competitive advantage."
In November, Garutti said on a call with investors that the chain was looking to expand the four-day work week to more locations. On Tuesday, Garutti said that the company is not yet sure if it will roll out the four-day work week at all locations. Shake Shack is not the only restaurant chain testing out new ways to hire and retain talent. Taco Bell recently announced
Here’s a tip-pay them better and offer health insurance and benefits. Simple.
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