Is the country's best pie made in Colorado?is on a mission to find out with its United States of Pie competition. This lead-up to Thanksgiving includes stops in four cities where two businesses are going head to head, showing off their pie prowess.
"These are two amazing family-owned companies," says Eva Pilgrim, the Good Morning America Weekend co-anchor who was tasked with overseeing the competition in Colorado, where the 92-year-old Colorado Cherry Company pit its cherry pie against Colorado Springs's 3.14 Pi Bar and its Black Bottom Bourbon Pecan."I really think I got the best assignment, because these were the best two flavors on the list," Pilgrim adds.
“We aren’t your average pie or traditional family-run business, and we think that’s exactly what sets us apart from the competition,” says 3.14 Pi Bar owner Becca Boudreaux. “We’re excited to be going to the final round of’s United States of Pie, and proudly represent Colorado with what we consider to be the best pie in America.”