"In the first year it will probably only be the multipliers able to scale it, but there may be some bags for producers who want to test the technology," said Trucco., and after early trials in Argentina, which has been battered by drought since last year, showed HB4 yields outperforming regular wheat by as much as 43% in dry conditions.
"We made comparisons between twins in 20 different places in Argentina and the difference was undisputable because there is not a single case where the twin that has HB4 performed less well than the one that does not," he said. Trucco said for the 2023/24 season, which starts in May, the firm would work with seed multipliers who could then offer seeds to their own producers. Until now, Bioceres produced HB4 wheat only through direct private deals with farmers.
Beyond Brazil, HB4 wheat has gained approvals for consumption in Australia and New Zealand, as well as Nigeria, where the entry of the GMO grain is allowed.
Hope it fail so argentina realize the CO2 interference of other countries in the amount of heat and unstable clime. Life can't make food in unstable conditions, the 'ARTIFICIAL ENVIRONMENTS' Are now required to protect and guarantee life, earth will become venus.