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Bandung shoemaker creates footwear from eatery, market waste

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Food waste is forecast to rise to more than 2 bil tonnes by 2030.FMTNews

BANDUNG: It sounds like a riddle — what feet can be used to make shoes to put on your feet?

A rubbery delicacy in many cuisines, including dim sum, chicken feet are covered with skin that has a similar texture and pattern to snake or crocodile skin. Now, Ramdhany and a team of five, including his father, produce shoes entirely or partially made from chicken feet in a labour-intensive operation that takes 10 days.It takes 45 chicken feet to make a pair of shoes, which are priced between US$35 and US$140.

 

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