COVID-19 restrictions are in the rearview mirror, but restaurants face a host of new challenges. Pandemic-related shutdowns, layoffs and capacity caps have been replaced by a labour shortage and rising food prices.
As the industry begins to recover, though, there may be no better time to celebrate what restaurants do well., the decision to resume the ranking in 2022 after a two-year pandemic hiatus was “a bit of a tricky balance,” says Jacob Richler, editor-in-chief ofrestaurant critic. “It’s exciting for us because of what it means — that restaurants are doing well again.”
In December 2021, as he sent the poll to a team of 100 judges — attributed geographically according to population — the variant hit. Ultimately, voting closed in the first week of January 2022. To account for varying degrees of lockdown across the country, judges voted for their 10 best dining experiences: takeout or dine-in.Article contentnamed a Vancouver restaurant No. 1.
Canada is low on the fine dining list. Not one Michelin Star restaurant in the entire country.
With ppl paying so much for housing, no one can afford to go out to eat. Restaurants = luxury.
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