Wellington Market at The Well is a destination-worthy food hall where a splendid collection of local vendors hawk a cornucopia of delicious things.What diners won't find, are golden arches, chicken coated in the colonel's secret blend of herbs and spices, or towers of ho-hum, sesame-flecked pretzel twists.
"We want to cover the daily necessities," says owner Peter Ho, while adding that the team also strives to stock the shelves with a wealth of high-end products."Honestly, we just put all of our favourites around the store," he adds. Though the menu distinguishes between regular and fancy boxes, each assortment, including the basic Box For 1 , comprises a number of tempting treats few would decline.
At Wellington Market, the team offers allergy-friendly vegan, vegetarian and halal meat-based morsels, from green saag paneer samosas and spicy Mexican bean and cheese empanadas to potato and cheddar pierogies.in the market's back corner is likely to warm the hearts of anyone familiar with the breezy, bright Cuban spot.
With mojo-dipped Yuca Frita , it's a meal that's naughty and nice, and unlikely to cause dramatic afternoon energy slumps.
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