Hudson Valley baker brings guilt- and gluten-free treats to Union Square Farmers’ Market | amNewYork

Photo by Gabriele Holtermann

“I hated all the inferior flours and not healthy options that were out there for gluten-free,” Caravaggi said.“Once I knew that all these different flower blends worked, and had good texture and tasted good and were healthy, I started coming up with different varieties of things and different flavors,” Caravaggi said.“It just sort of was born in my kitchen. It’s like a cliché. I got in

Cavanaggi prepares and bakes her confections in a commercial kitchen in Kingston at an artisan work site provided by the Cornell Creative Business Center and The Arc of Mid Hudson, which hires people with disabilities. “We’re just two girls trying to live a healthy lifestyle, and so I think it’s fun to be able to like indulge a little bit on a Saturday with your best friend and not feel so guilty about it,” Neifeld said.Photo by Gabriele Holtermann

ایران آخرین اخبار, ایران سرفصلها

Similar News:همچنین می توانید اخبار مشابهی را که از منابع خبری دیگر جمع آوری کرده ایم، بخوانید.

Jim Bottrell: The housing market has stabilized, and it's a seller's market -SAN DIEGO (KUSI) – The housing market in San Diego has seen all-time highs in recent years, but prices have dropped consistently since June of 2022. Real Estate Agent Jim Bottrell believes the market has stabilized, and will remain a seller’s market until interest rates drop back into the 2-3% range. Bottrell joined KUSI’s Hunter Sowards to discuss San Diego’s... Now make it illegal for foreign investors to dump their money into American real estate because their own country’s banking systems are trash How many homes has he sold to Blackrock?
منبع: KUSINews - 🏆 241. / 63 ادامه مطلب »