"The Premier has said on multiple occasions that he understands our industry deeply, however, we're still struggling to see how that actually manifests itself."
Now that these restrictions have eased Mr Hutchinson said the processors would be ramping up production to make up for lost time. "But I know members up and down the supply chain will be doing everything they can to ensure that people have as normal a Christmas as possible."CEO of Ritchies IGA, Fred Harrison, said it was vital the meat supply chain got back up and running."It may be a gradual increase. Going to 80, 90, then 100 per cent is probably not a bad idea. It just allows us to tool up in a staged manner.
See the ABC has done nothing on the Melbourne Meat works were labor brings in over seas Visa's for this Lebanese Meat Factory not a word..Labor flogs
Just in time to MEAT Christmas demands
Strange how you have not commented on the opening of the South Australia border JUST in time for the Liberal Party fund raiser.
good news!
This will end well
Better to eat vegetables. My digestive system and morals feel so much better.
Ban halal
Yes, so we can be infected by infected meat next?