TimesLIVE has made contact with several restaurant groups who were not in an immediate position to give a comment or were still in the dark about the specifics.
“We have no choice but to keep up with the times. There’s always an opportunity in adversity. It’s still new but to avoid a harder knock on our business we are already looking at ways to stay in business during these hard times,” said a manager of the restaurant group which asked not to be named.
This is crisis. Its not about restaurants. The government wants to control the spread. People should stop being selfish and jst cooperate with the authority
This is bad
It is a disaster mos ag
Bheki cele
True.
100000S WILL BE OUT OF WORK
이 소식을 빠르게 읽을 수 있도록 요약했습니다. 뉴스에 관심이 있으시면 여기에서 전문을 읽으실 수 있습니다. 더 많은 것을 읽으십시오: