Seaweed harvesting and farming, based largely along the rocky and chilly coast of Maine, has grown for several years as interest in foods and nutritional products made with the gooey marine algae have risen in popularity. Like many pieces of the seafood industry, seaweed is highly dependent on the restaurant sector, which made the pandemic a potentially major setback.
Looks like a big donk
대한민국 최근 뉴스, 대한민국 헤드 라인
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