"We're a worker co-op, which means all the members and owners of the business work in the business," said the restaurant's founder Kirk Vartan. He started the business 17 years ago.
"It's not just a job. It's our baby!" said Colin Webster. This was his first job when he turned 18 ten years ago. He now chairs the board. It's not a new business model, but it is getting a lot more attention after the pandemic wiped out many small businesses.
Hemos resumido esta noticia para que puedas leerla rápidamente. Si estás interesado en la noticia, puedes leer el texto completo aquí. Leer más: