Tashas was quite crowded and noisy inside, so we took an outside table with a delightful view of the escalator. I have been to many branches of this chain and have had some very good and some very bad Tashas meals. This occasion fell into the latter category.
I was intrigued by the separate Levant menu, as I adore simple Mediterranean-style grub. However, I wasn’t too sure about the Levantishness of the rib-eye steak with biltong masala or the chicken chops for two...A subscription helps you enjoy the best of our business content every day along with benefits such as articles from our international business news partners; ProfileData financial data; and digital access to the Sunday Times and Sunday Times Daily.
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