With maple syrup season set to get into full swing – Prince Edward County’s Maple in the County is just over two weeks away – many producers are concerned about how climate change will affect the industry’s future.
Many maple syrup producers would like to see more carbon-neutral practices though Hubbs feels their carbon footprint has been on the minds of many producers for decades.
Vi har sammanfattat den här nyheten så att du kan läsa den snabbt. Om du är intresserad av nyheterna kan du läsa hela texten här. Läs mer: