Santonastasso Enterprises, which operates McDonald’s locations in the Pittsburgh area, allowed 14- and 15-year-olds to work more than three hours after 7 pm on school days, after 9 pm over the summer and above the permissible number of hours during the school week and on non-school days, according to the Labor Department. In one location, a worker under the age of 16 was allowed to operate a deep fryer that didn’t have a device used to automatically lift and lower baskets.
“We take our role as a local employer very seriously and we regret any scheduling issues that may have occurred at our restaurants,” John and Kathleen Santonastasso, owners of Santonastasso Enterprises, said in a statement provided by McDonald’s. “Our biggest priority is always the safety and well-being of our employees and we have since instituted a series of new and enhanced processes and procedures to ensure employees are scheduled appropriately,” they said.
The kids at our McDonald's are more professional and work harder than the old underachievers
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