With just one week until its grand opening, the 16th Philippine Food Expo is gearing up to be the culinary exhibition of the year, promising an unparalleled showcase and experience of the country’s vibrant food and beverage industry.
This year’s 3-day event will feature a concoction of dedicated pavilions that cater to the needs of all visitors from the everyday Filipino consumer to international traders and importers, each highlighting different facets of the food industry:From premium dried fruits to artisanal delicacies, explore a treasure trove of Philippine culinary delights destined for global markets as exporters showcase the best of Filipino flavors.
Don’t miss out on the 16th Philippine Food Expo serving an unparalleled opportunity to celebrate the rich diversity and innovation of Philippine cuisine. Mark your calendars for the grand opening on April 12, 9am to 7pm, and visit for the rest of the weekend, April 13 to 14, from 10am to 7pm.
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